Kimberly Jones

Marlo's Roasted Corn

Kimberly Jones is a passionate food creative rooted in family, culture, and community. With a deep love for cooking that was passed down through generations, Kimberly’s approach to food is grounded in tradition, flavor, and bringing people together. Her culinary style reflects bold, comforting flavors inspired by home-cooked meals, family gatherings, and cultural heritage. Known for her natural ability to connect with people through food, Kimberly believes cooking is more than nourishment—it’s storytelling, healing, and celebration. Whether she’s preparing crowd-pleasing classics or sharing recipes influenced by her upbringing, her work reflects authenticity, warmth, and pride. Kimberly is especially passionate about supporting family-led businesses, mentoring younger generations, and creating experiences that highlight the power of food to unite communities. Her
involvement in food events reflects her commitment to showcasing heartfelt cuisine and honoring the roots behind every dish.