Master Class hosted by Norman Van Aken part of the Master Class Series presented by Capital One
WHEN
1:00 PM - 2:30 PM
WHERE
Sub-Zero, Wolf, and Cove Showroom Miami
Get Directions
Things to Know
What's Included
All food and drink is included at this event.
Dress Code: Casual Chic
Relaxed and stylish attire with comfortable fabrics like cotton, linen or denim.
Seated
Indoors
Wines
21 years of age and older
Description
Unlock the secrets of “New World Cuisine” as you dive into an afternoon with Norman Van Aken, “Florida’s Culinary Icon” and Carlos Robles Molina, Chef de Cuisine at NORMAN’S, Van Aken’s namesake restaurant in Orlando. The duo will guide you through Van Aken’s signature techniques and recipes using his innovative approach to fusing Latin, Caribbean, Asian, American, and African flavors that have defined his illustrious career, and helped to build his 30-year-old legacy brand.
This hands-on class will offer you an inside look into Norman’s creative process, from ingredient selection to final presentation. You’ll gain invaluable skills and insights from a true master of the craft, enhancing your culinary repertoire with a touch of his extraordinary flair. Join us at the Cove Showroom for an unforgettable culinary journey with one of the greats, and leave inspired to bring a taste of New World Cuisine into your own kitchen.
You can learn more by visiting www.Normans.com or www.NormanVanAken.com
Additional Event Information
100% of net proceeds from the Festival benefit students of the Chaplin School of Hospitality & Tourism Management at Florida International University who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.
All guests must adhere to the Festival bag policy.
To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or [email protected] at least seven (7) business days in advance of the event or at the earliest possible opportunity.