Dinner hosted by Rocco DiSpirito and Giorgio Rapicavoli

Ticket price listed is inclusive of all taxes and fees.

Ticket price listed is inclusive of all food and drink.

WHEN?

Thursday, February 19
7:00 PM - 10:00 PM

WHERE?

Mayfair Grill

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General
Admission

$369

Sold Out

Ticket price listed above is inclusive of all taxes and fees.

Things to Know

What's Included

All food and drink is included at this event.

Dress Code: Smart Casual

A polished yet relaxed look. Opt for slacks, button-down tops, and dresses. Low heels or dressy flats optional.

Seated

Indoors

Wines

21 years of age and older

Description

Rocco DiSpirito, James Beard Award–winning chef and New York Times bestselling author, is celebrated for his trailblazing Italian and health-focused cuisine, from his iconic Union Pacific restaurant to Food Network favorites like Tournament of Champions. He partners with Giorgio Rapicavoli, one of Miami’s most dynamic talents, acclaimed chef-owner of Eating House and Luca Osteria, Chopped champion, and James Beard Award semifinalist.

The setting is just as memorable: Mayfair Grill, nestled inside Coconut Grove’s newly reimagined Mayfair House Hotel & Garden, is celebrated for its live-fire cooking, stylish design, and vibrant neighborhood energy. Known for its wood-grilled specialties and ingredient-driven approach, the restaurant provides the perfect backdrop for this one-night-only collaboration.

Expect a multi-course menu of bold flavors and inventive technique, blending the artistry of two powerhouse chefs with the warmth and flair of one of Miami’s most exciting dining destinations.

General
Admission

$369

Sold Out

Ticket price listed above is inclusive of all taxes and fees.

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Rocco DiSpirito

Food Network

Giorgio Rapicavoli

Mayfair Grill

Additional Event Information

Special Ticket Information

Guests will be assigned seating prior to this event. We can only guarantee that tickets purchased within the same transaction will be seated together. If you would like to be seated with another guest(s) who purchased ticket(s) separately, please send your request via email to [email protected]. The Festival cannot guarantee the accommodation of specific dietary requirements (including preferences and allergies) at this event. Please contact us at [email protected] no later than two (2) weeks prior to this event to inquire if the venue and chefs can assist with your request.

EAT. DRINK. EDUCATE.

100% of net proceeds from the Festival benefit students of the Chaplin School of Hospitality & Tourism Management at Florida International University who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.

SOBEWFF® Bag Policy

All guests must adhere to the Festival bag policy.

ADA & Accessibility

To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or [email protected] at least two weeks in advance of the event or at the earliest possible opportunity.