Shabbat Dinner hosted by Andrew Zimmern,
Michael Solomonov and Aaron Januspart of The NYT Cooking Dinner Series
WhenFriday, February 21
7:00 pm - 10:00 PM
James Beard Award-winning TV personality Andrew Zimmern, who also moonlights as a chef, food writer and teacher, joins forces with six-time James Beard Award-winning Chef Michael Solomonov, the man behind the 2019 James Beard Award-winner, Zahav (Outstanding Restaurant), in Philadelphia, PA, and Chef Aaron Janus from the Perez Art Museum Miami for the return of our Shabbat Dinner at SOBEWFF®. Zimmern, who takes a modern approach to food, and Solomonov, who has been making waves for years as an authority on Israeli cooking, will present a modern feast inspired by all of the coveted traditions found in the land of milk and honey, in one of Miami’s most artistic destinations, Verde at Perez Art Museum Miami - all perfectly paired with wines from the Southern Glazer’s Wine & Spirits portfolio.
This dinner will not be Kosher.
Guests will be assigned seating prior to this event. We can only guarantee guests who purchased tickets together will be seated together. If you would like to be seated with another guest(s), please send your request via email to firstname.lastname@example.org.