Limited Tickets Still Available

Limited Tickets
Still Available

Charlie Palmer Michael Mina Mario Beabraut event headshots 2024
Gabriel Fenton and Michael Mina
Dinner hosted by Charlie Palmer
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Dinner hosted by Charlie Palmer, Michael Mina and Mario Beabraut

Thursday, February 22
7:00 PM - 10:00 PM

JW Marriott Turnberry
Outdoors Under the Banyan Tree
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What's Included

All food and drink is included at this event.

Dress Code: Smart Casual

A polished yet relaxed look. Opt for slacks, button-down tops and dresses. Low heels or dressy flats optional.




21 years of age and older


A night to remember. Join three culinary and hospitality mavens as they prepare and present a sumptuous dining experience you’ll not soon forget. Your titans du jour include Charlie Palmer – hospitality entrepreneur best known for Aureole, his flagship restaurant in New York City, which has earned 13 Michelin stars and two James Beard awards and Michael Mina – celebrity chef and founder of the Mina Group, a restaurant management company operating over 40 restaurants worldwide and Mario Beabraut – executive chef of Michael Mina’s Bourbon Steak Miami. All three gents in toques look forward to hosting you outdoors under the 100-year-old banyan tree at Bourbon Steak featuring deluxe wines from the Southern Glazer’s Wine & Spirits portfolio. This exclusive SOBEWFF® dinner will show you that when it comes to redefining classics, this trio of tastemakers is most certainly the team to beat.


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Additional Event Information

Guests will be assigned seating prior to this event. We can only guarantee that tickets purchased within the same transaction will be seated together. If you would like to be seated with another guest(s) who purchased ticket(s) separately, please send your request via email to [email protected]. The Festival cannot guarantee the accommodation of specific dietary requirements (including preferences and allergies) at this event. Please contact us at [email protected] no later than two (2) weeks prior to this event to inquire if the venue and chefs can assist with your request.

100% of net proceeds from the Festival benefit students of the Chaplin School of Hospitality & Tourism Management at Florida International University who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.

All guests must adhere to the Festival bag policy.

To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or [email protected] at least two weeks in advance of the event or at the earliest possible opportunity.

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