WhenFriday, May 21
5:00 PM - 7:00 PM
¡Bienvenidos a Miami! Join us on the water at The Deck at Island Gardens and let the Magic City put a spell on you! Sip the day away as the sun sets and Emmy Award-winning rockstar Chef Guy Fieri’s high-energy style kicks off the night! For double the trouble, Fieri will be joined by rocker Sammy Hagar, who was inducted into the Rock and Roll Hall of Fame as a member of Van Halen in 2007, to kick this happy hour into overdrive with his high-voltage charm! Watch Miami Beach come alive with stunning picturesque views of Downtown Miami and Biscayne Bay, as you indulge in hearty stone crabs from Roger Duarte and George Stone Crab, savory croquetas and medianoches from Nicole Valls and her family’s iconic Versailles Restaurant, decadent pies from the man himself, Derek Kaplan of Fireman Derek’s Bake Shop and coastal fare from The Deck at Island Gardens’ own Executive Chef Joseph Bonavita. The legendary rocker and Fieri, who joined forces to bring to life Santo Tequila - made from only the finest 100% Blue Weber Agave from the highlands of Jalisco, Mexico - will offer guests a chance to sling back refreshing cocktails from Santo Tequila while they rock into the dusk. Happy hour just got elevated to a new level at The Deck at Island Gardens - Miami’s most exquisite super-yacht marina outdoor lounge, the perfect environment for guests to sip, savor and dance outdoors - and we wouldn’t have it any other way!
EAT. DRINK. EDUCATE.
All proceeds from the Festival benefit the students of the Florida International University Chaplin School of Hospitality & Tourism Management who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.
COVID-19 Health & Safety Measures
Honoring our commitment to ensuring the health and safety of our staff, talent, attendees, sponsors, participants, and community, SOBEWFF® has consulted with the FIU Healthcare Committee on COVID-19 Health & Safety Protocols that follow guidance from the Centers for Disease Control and Prevention (CDC), State of Florida Department of Health, Miami-Dade County, and the City of Miami Beach. Attendees will be required to provide proof and/or attestation to a negative PCR COVID-19 test dated no more than 72 hours prior to the event(s) you will be attending, or alternatively to provide proof of completed COVID-19 vaccination via the SymCheck™ app and present a cleared assessment, contactless ticketing system, and thermal imaging systems for temperature checks taken at all events. Apart from the Wine Spectator Wine Seminar series, all events will take place outdoors with new additional measures on capacity restrictions, cleaning and sanitization, physical distancing, and mask requirements. Click HERE to read the complete SOBEWFF® COVID-19 Health & Safety Protocols.
By attending a 2021 SOBEWFF® Event:
- You acknowledge that you (and all ticketed attendees) will comply with all SOBEWFF® Health & Safety Protocols, before and during the event, including but not limited to face mask requirements.
- You acknowledge that you (and all ticketed attendees) will complete a required SymCheck™ Screening & Health questionnaire no more than 24 hours prior to arriving at a SOBEWFF® event.
- You acknowledge that you (and all ticketed attendees) will be required to provide proof and/or attestation to a negative PCR COVID-19 test dated no more than 72 hours prior to the event(s) you will be attending, or alternatively to provide proof of completed COVID-19 vaccination.
- You (and all ticketed attendees) understand that by attending SOBEWFF® and therefore being subject to these COVID-19 Protocols, SOBEWFF® reserves the right to refuse entry or remove an individual from an event if any such protocols are breached.