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Location: Publix Aprons Cooking School @ Publix Store #1345 – 1181 S University Dr, Plantation, FL 33324-3322

COOKING CLASS MENU
talent chris valdes2 - Publix Aprons Cooking School SOBEWFF<sup>®</sup> Series

Chef Chris Valdes

Florida Dairy Farmers Ambassador, Finalist on Food Network’s Food Network Star and host of Cooking with Chris on Youtube

SATURDAY

February 1 6:30 p.m.

Cooking Class Menu
  • 3-Cheese Chorizo Dip served with toasted sliced baguette
  • Chimichurri Chicken Caprese with Potatoes au Gratin
  • Strawberry Amaretto Trifle
talent adrianne calvo - Publix Aprons Cooking School SOBEWFF<sup>®</sup> Series

Chef Adrianne Calvo

Owner Chef Adrianne’s Vineyard Restaurant and Wine Bar

SATURDAY

February 8 6:30 p.m.

Cooking Class Menu
  • Ahi Tuna Sashimi with Pickled Sweet pepper Jam and Lemon Zest Mayo
  • Buttered Garlic and Leek Mussels with Grilled Bread
  • Ancho and Honey-Glassed Pork Tendeloin
  • White Chocolate Blueberry Crossaint Bread Pudding with wild Blueberry Ice Cream and Salted Caramel
talent belkys nerey - Publix Aprons Cooking School SOBEWFF<sup>®</sup> Series

Belkys Nerey

Five-time Emmy award-winning journalist and host of Bite with Belkys

SATURDAY

February 15 6:30 p.m.

Cooking Class Menu
  • Spinach Avocado Mandarin and Pomegranate Salad with Mustard Shallot Vinaigrette
  • Carrot Ginger Soup, Braised Pork Pasta
  • Coconut Cake
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