Dinner hosted by Giada De Laurentiis, Barbara Lynch
and Marcelo Palacios
WhenFriday, February 21
7:00 pm - 10:00 PM
America’s queen of Italian cuisine Giada De Laurentiis returns to the Festival to host an evening of quiet elegance at the trendy Prime Private, alongside Barbara Lynch, a 2017 TIME’s 100 List honoree, and Marcelo Palacios, Executive Chef of Myles Restaurant Group. The Emmy Award-winning television personality, New York Times’ bestselling author, Food Network Star judge and mentor, and restaurateur behind Giada Vegas at The Cromwell and GDL Italian by Giada at Horseshoe Casino Baltimore is a fan-favorite chef at the Festival. Lynch, a James Beard Award-winning chef, cookbook author, and one of the most prominent female chefs in the world, brings her uniquely modern and quintessentially Boston dining to the table for this once-in-a-lifetime collaboration that you surely can’t miss. Together, this incomparable trio will curate a beguiling menu filled with some of their most coveted and renowned dishes, accented by perfectly paired wines from the Château D’Esclans portfolio.
Guests will be assigned seating prior to this event. We can only guarantee guests who purchased tickets together will be seated together. If you would like to be seated with another guest(s), please send your request via email to firstname.lastname@example.org.