Rey Navarro

The History of Lila’s Desserts…

Family Owned and Operated Since 1989

Lila’s Restaurant opened in 1964 in the heart of Miami Florida. The restaurant became known for its Palomilla Steak covered with fresh cut shoestring French Fries, and the famous creamy homemade Flan. The Flan became so popular among the costumers, that they would ask if we had a large...

Read More

The History of Lila’s Desserts…

Family Owned and Operated Since 1989

Lila’s Restaurant opened in 1964 in the heart of Miami Florida. The restaurant became known for its Palomilla Steak covered with fresh cut shoestring French Fries, and the famous creamy homemade Flan. The Flan became so popular among the costumers, that they would ask if we had a large size to take home. In 1989 we decided to create a private
label and start its distribution. Our flan is made of the highest quality. Lila’s Flan captures the true taste of “HOMEMADE,” why go to the trouble of making it at home when you can just buy it off the shelve. Our flan has become so popular among the flan lovers, that we were named “Best Flan’’ by The New Times Magazine and Three Guys from Miami (Insider’s Guide). We also added Coconut Flan, Tres Leches Cream Cake, Cuatro Leches Cream Cake (Dulce de Leche Cream Cake), Rice Pudding, and Cream Custard. You can find Lila’s Desserts at most super markets.

Lila’s Desserts Inc. is a SQF Certified Facility.

Read Less


TITLE
PRESENTED BY AND OFFICIAL BANK & CREDIT CARD
HOSTED BY & BENEFITING
HOST HOTEL
PREMIER
OFFICIAL AIRLINE
OFFICIAL
LUXURY VEHICLE