Phil's Events
Fontainebleau Miami Beach presents Wine Spectator's Best of the Best sponsored by Cunard
Fri, Feb 20
7:30 PM
Chef Phillip Bryant
Executive Chef
Chef Phillip Bryant is the Executive Chef at Mirabella, the coastal Italian restaurant at Fontainebleau Miami Beach.
Chef Bryant brings over 19 years of distinguished culinary experience across South Florida’s top hospitality venues. He previously served as Culinary Director at Ariete Hospitality Group, where he was part of the team that earned South Florida’s first...
Fontainebleau Miami Beach presents Wine Spectator's Best of the Best sponsored by Cunard
Fri, Feb 20
7:30 PM
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Chef Phillip Bryant
Executive Chef
Chef Phillip Bryant is the Executive Chef at Mirabella, the coastal Italian restaurant at Fontainebleau Miami Beach.
Chef Bryant brings over 19 years of distinguished culinary experience across South Florida’s top hospitality venues. He previously served as Culinary Director at Ariete Hospitality Group, where he was part of the team that earned South Florida’s first Michelin Star for Ariete. Most recently, he led culinary operations as Director of Culinary for Levy Restaurant Group at Kaseya C