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February 22 - 25, 2024

Garcia

Manuel Garcia

Zucca

Manuel Garcia started his culinary studies at 17. His first steps took place in Venezuela under the mentorship of the well-known Chef Marc Provost, a member of the Culinary Academy of France at the Le Petit Bistrot de Jacques.

He began his culinary journey by traveling to Europe to expand his knowledge, working in top Michelin Star restaurants like L’esperance...

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Manuel's Events

Favorite Event
Fontainebleau Miami Beach presents Wine Spectator's Best of the Best

Fontainebleau Miami Beach presents Wine Spectator's Best of the Best sponsored by Crystal

Fri, Feb 23

7:30 PM

More Info