Luis Ginestra

Pasta & Juliet

Luis Ginestra is the CEO of The Dirty Rabbit Group (DRG), a Miami-based hospitality group recognized for its innovative concepts and immersive dining experiences.

With more than three decades of leadership in the food and beverage industry, Luis has played a pivotal role in shaping some of Miami’s most dynamic culinary and entertainment destinations.

Under his direction, DRG launched Pasta...

Luis Ginestra is the CEO of The Dirty Rabbit Group (DRG), a Miami-based hospitality group recognized for its innovative concepts and immersive dining experiences.

With more than three decades of leadership in the food and beverage industry, Luis has played a pivotal role in shaping some of Miami’s most dynamic culinary and entertainment destinations.

Under his direction, DRG launched Pasta & Juliet, an Italian-inspired concept that fuses authentic traditions with contemporary flair—crafted to capture the romance, artistry, and soul of Italy in every plate.

Throughout his career, Luis has collaborated with world-class brands such as Mister O1 Extraordinary Pizza, Hyatt Regency, and Silverspot Cinemas, cultivating a deep understanding of how to blend exceptional cuisine with memorable guest experienc