Save the Date: February 20-23, 2025

Save the Date:
February 20-23, 2025

Chef Jose Icardi

Jose Icardi

BÂOLI

    Hailing from Buenos Aires, Argentina, Chef Jose Icardi’s culinary journey began at his family’s restaurant, Don Giovanni. Despite starting in business, his passion for cooking led him to Culinary School and international experiences in Spain.

    Upon arriving in Miami Beach in 2001, Chef Icardi quickly rose through the ranks, earning accolades at Loews Miami Beach Hotel and later at Susanna...

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    Jose's Events

    Favorite Event
    Fontainebleau Miami Beach presents Wine Spectator's Best of the Best

    Fontainebleau Miami Beach & Fontainebleau Las Vegas present Wine Spectator’s Best of the Best sponsored by Crystal

    Fri, Feb 23

    7:30 PM

    View Photos