Jose Delfino

Jose Delfino

Before he attended culinary school, Chef Jose worked in multiple kitchens gaining experience and reinforcing his passion for cooking. His career truly began during his time working at the Biltmore Hotel where he had the opportunity to work with the finest ingredients. Later, he moved to New York, where he gained priceless experience and tested his determination to succeed in...

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Before he attended culinary school, Chef Jose worked in multiple kitchens gaining experience and reinforcing his passion for cooking. His career truly began during his time working at the Biltmore Hotel where he had the opportunity to work with the finest ingredients. Later, he moved to New York, where he gained priceless experience and tested his determination to succeed in the industry. Once back in Miami, he opened a catering company which after few years in business became one of the most successful in South Florida. His love for what he does is felt in his food, where he draws his inspiration from his culinary journey. He’s able to make memories come to life through the dishes that he prepares.

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