Join us on the sand! February 22 - 25, 2024 in Miami, Florida

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February 22 - 25, 2024

Roca Jordi

Jordi Roca i Fontané

El Celler de Can Roca

    Jordi Roca is known for being the Pastry Chef of El Celler de Can Roca, a restaurant he leads with his two older brothers, Joan and Josep. Jordi’s training in pastry was informal and guided by Damian Allsop, who taught him techniques and the importance of sweet cuisine. Since then, Jordi Roca has been on an uninterrupted journey of fun, dreams,...

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    Jordi Roca's Events

    Favorite Event
    Massimo Bottura credits Marco Poderi

    Tribute Dinner honoring Massimo Bottura and Luca Garavoglia hosted by Master of Ceremonies
    “The Pasta Queen” Nadia Caterina Munno part of The New York Times Dinner Series

    Sat, Feb 24

    7:00 PM

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