February 20-24, 2019 Miami Beach
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Jimmy Carey HS 400x400 - Carey, Jimmy

Jimmy Carey

Jimmy Carey was born in the Greenwich Village section of New York City. His father is a native New Yorker-Irish descendant, and his mother was born in Havana, Cuba. After living one and a half years in Manhattan, he moved with his family to Puerto Rico when his father took a job with an insurance company. While he was growing up on the island, he had the opportunity to go to various restaurants with his parents that offered a mix of Puerto Rican, Cuban, and Spanish menus.

Jimmy has over 34 years of experience and... READ MORE

Jimmy Carey was born in the Greenwich Village section of New York City. His father is a native New Yorker-Irish descendant, and his mother was born in Havana, Cuba. After living one and a half years in Manhattan, he moved with his family to Puerto Rico when his father took a job with an insurance company. While he was growing up on the island, he had the opportunity to go to various restaurants with his parents that offered a mix of Puerto Rican, Cuban, and Spanish menus.

Jimmy has over 34 years of experience and has managed all phases of a restaurant’s operation. As a Chef, he is experienced in the preparation of imaginative Mediterranean, Italian, French, Spanish, and Nuevo Latino, and American dishes. Jimmy has also consulted on the start-up and opening of 9 new restaurants concepts

Like many other Chefs, Jimmy’s lifelong dream was to open his own restaurant. This dream was fulfilled when Jimmy opened Jimmy’z Kitchen on Alton Road in Miami Beach and afterwards in Wynwood Art District and Brickell.

“Where Sabor Lives – Jimmy’z Kitchen”

Jimmy’z Kitchen is a privately owned South Florida “chef” fast casual chain of American-Latin fusion contemporary restaurants. Chef Jimmy Carey pioneered in Miami the Chef-inspired fast casual concept renowned for its healthy and delicious fare. Jimmy’z Kitchen has been recognized by Zagat; chosen by Yelp as one of the best reviewed restaurants in Miami, and named as one of the 38 Must-Visit Restaurants by Eater Miami.

Chef Jimmy Carey has carefully created a diverse 50+ dish menu of healthy choices ranging from appealing panini like the Cuban Sandwich and the Club Panini, to hearty salads like the Jerked Chicken and the Cobb. Known for its savory entrees, especially the traditional Puerto Rican Mofongo, visitors can find something for every palate including Steak Frites, Chicken Portabella or the Ahi Tuna Special. The varied menu is perfectly complimented with a distinctive and varied wine and cra

Jimmy’z Kitchen has grown to include three locations: the flagship Wynwood restaurant at 2700 N. Miami Avenue, the smaller scale locations at South Beach (1542 Alton Rd) and Brickell (60 SW 10th Street),

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