
Eduardo Lara
The Wolf of Tacos
To Chef Eduardo Lara, the taco is more than just a midnight meal; it is a lifelong obsession. Chef Eduardo was born in Mexico City. He’s been living in Miami for 19 years, visiting Mexico at least once a year...
To Chef Eduardo Lara, the taco is more than just a midnight meal; it is a lifelong obsession. Chef Eduardo was born in Mexico City. He’s been living in Miami for 19 years, visiting Mexico at least once a year...
Tacos & Tequila presented by Tequila Cazadores hosted by Danny Trejo
Cardholder Access
Sat, Feb 25
7:30 PM