February 20-24, 2019 Miami Beach
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Carolina Quijano

Exquisito Chocolates opened Miami’s first chocolate factory in May 2018, located in the historic Little Havana neighborhood. Starting with organic cacao beans directly sourced from eight farms in seven different countries, Exquisito makes all its chocolate confections from the bean to the bar. It takes four days to make a single batch of chocolate from fresh roasted cocoa beans that properly balances all the delicate flavor profiles we believe chocolate should deliver. Exquisito’s products include premium chocolate bars, infused truffles, ground haute chocolates, Latin s’mores and more.

The recent opening was made even sweeter... READ MORE

Exquisito Chocolates opened Miami’s first chocolate factory in May 2018, located in the historic Little Havana neighborhood. Starting with organic cacao beans directly sourced from eight farms in seven different countries, Exquisito makes all its chocolate confections from the bean to the bar. It takes four days to make a single batch of chocolate from fresh roasted cocoa beans that properly balances all the delicate flavor profiles we believe chocolate should deliver. Exquisito’s products include premium chocolate bars, infused truffles, ground haute chocolates, Latin s’mores and more.

The recent opening was made even sweeter with the news that Exquisito won three awards from the Academy of Chocolate in London, two for truffles and one for bars. The Academy, widely considered the Oscars of chocolate, receives roughly 1,200 submissions from around the world. Find the chocolate products at the factory, online or around Miami through collaborations with local businesses including Azucar Ice Cream Company, Lincoln’s Beard Brewing Co., The Confidante Miami Beach and more.

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