Chef Armando Jose Febles, born and raised in Miami and of Cuban descent, is a culinary maestro with 18 years of professional experience and a lifelong passion for cooking, inspired by his grandmothers. After honing his skills in culinary school, he worked alongside culinary icons like Iron Chef Morimoto and Michelin-starred Chef Richard Sandoval, which deepened his appreciation for international...
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Chef Armando Jose Febles, born and raised in Miami and of Cuban descent, is a culinary maestro with 18 years of professional experience and a lifelong passion for cooking, inspired by his grandmothers. After honing his skills in culinary school, he worked alongside culinary icons like Iron Chef Morimoto and Michelin-starred Chef Richard Sandoval, which deepened his appreciation for international cuisine. Now at MAU, Chef Armando’s new menu captures the essence of a walk through the Mediterranean, featuring vibrant and bold flavors that reflect his creativity and dedication to culinary excellence.