Juicy Tidbits: November 21, 2018
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Cyber Week Package
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$100 & Under
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Forget Black Friday, SOBEWFF® CYBER WEEK Kicks Off TODAY - with a 30% Discount!
Forget Black Friday, SOBEWFF® CYBER WEEK Kicks Off TODAY - with a 30% Discount!

From Wednesday, November 21 to Tuesday, November 27, our Cyber Week package gives you the opportunity to customize your South Beach Wine & Food Festival® experience - at a deep discount! Purchase AT LEAST TWO (you can pick more) of the events listed below, and save 30% on your entire custom-made package*!

Create your perfect SOBEWFF® itinerary now - starting at $119 - and rest easy on Black Friday and Cyber Monday knowing your most delicious purchase is already complete!

*Offer cannot be combined with any other offers or used on prior purchases. Payment plan is not available for this offer. 

Buy Now
Red Robin is Back for the 7th Year!
Red Robin is Back for the 7th Year!

Red Robin is back for the 7th year at the Heineken Light Burger Bash presented by Schweid & Sons® hosted by David Burtka & Neil Patrick Harris. As a platinum sponsor of SOBEWFF®, Red Robin dishes out two $10,000 awards each year: The Golden Robin burger recipe contest, in conjunction with FIU, and the Best of the Bash, amongst the chefs at the Burger Bash®. Last year, The Jerk Man by student-chef Angelic Cox and The Latin Burger from Barley, respectively, took home the grand prizes!

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SOBEWFF® Holiday Auction LIVE NOW!
SOBEWFF® Holiday Auction LIVE NOW!

‘Tis the season to snag great lots while helping us EAT. DRINK. EDUCATE. to benefit the Chaplin School of Hospitality & Tourism Management at Florida International University. The 2019 Food Network & Cooking Channel South Beach Wine & Food Festival Holiday Auction offers extravagant getaways, insider experiences, gourmet dinners, unique selections of rare wines and extraordinary luxury goods. The Holiday Auction closes on November 28 - don't miss out!

Place your Bids!
Unprecedented Culinary Experiences Only at SOBEWFF®
Unprecedented Culinary Experiences Only at SOBEWFF®

We're thankful for the opportunity to bring our Festival guests unprecedented dining experiences that are available for one night only! From our favorite, local - and highly talented - chefs, to Michelin-starred and James Beard award-winning chefs from around the world, no two intimate dinner experiences are alike - and all are perfectly paired with wines or spirits from the Southern Glazer’s Wine & Spirits portfolio. This Thanksgiving, some of the collaborations by culinary maestros we are most thankful for, include:

Unprecedented Dining!
New Payment Plan
Benefiting The Chaplin School of
Hospitality & Tourism Management at FIU
Eat.

Taste Jamaica
presented by Jamaica Tourist Board and TEF hosted by Cindy Hutson & Delius Shirley

Drink.

Mixing It Up on the Miami River:
Best Bars, Bites & Beats
hosted by Adam Richman

Educate.

Voyage in the Cellars of
Champagne Pol Roger
Wine Spectator Wine Seminar
presented by Bank of America

Meet the Talent
Check out who's joining us at SOBEWFF® 2019!
Adrianne Calvo
Adrianne Calvo
Chef Adrianne’s
Josh Capon
Josh Capon
Burger and Barrel / Lure Fishbar / Bowery Meat Company
Stephane Caporal
Stephane Caporal
Fisher Island Club
Vicky Carballo
Vicky Carballo
Dos Croquetas
Floyd Cardoz
Floyd Cardoz
The Bombay Bread Bar
Jimmy Carey
Jimmy Carey
Jimmy’z Kitchen
Andrew Carmellini
Andrew Carmellini
The Dutch Miami
Samantha & Cody Carroll
Samantha & Cody Carroll
Sac-a-Lait
Meet the 2019 Talent
TITLE
Food Network Cooking Channel
HOSTED BY & BENEFITING
SG FIU
OFFICIAL AIRLINE
American Airlines
HOST HOTEL
PREMIER
The New York Times The New York Times
PREFERRED CARD
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