No personalities have been selected for this newsletter. Please select some in the backend.
Juicy Tidbits: February 26, 2019
  Open in browser
#SOBEWFF tw fb ig
Thank You for Coming
See You on the Sand in 2020!
See You on the Sand in 2020!

Mark your calendars for SOBEWFF® 2020! The Food Network & Cooking Channel South Beach Wine & Food Festival will bring its talent back to the beach to EAT. DRINK. EDUCATE. from February 19-23, 2020. Featuring our signature Tribute Dinner at our host Loews Miami Beach hotel honoring James Beard Award-winning chef, Food Network personality and cookbook author Marcus Samuelsson, join us for the 19th annual edition benefiting the Chaplin School of Hospitality & Tourism Management at Florida International University.

Save the Date
Last Chance to Bid on the 2019 Online Auction!
Last Chance to Bid on the 2019 Online Auction!

Snag great lots while helping us EAT. DRINK. EDUCATE. to benefit the Chaplin School of Hospitality & Tourism Management at Florida International University. The 2019 SOBEWFF® Online Auction offers extravagant getaways, insider experiences, gourmet dinners, unique selections of rare wines and extraordinary luxury goods. The Online Auction closes next week on March 6 - don't miss out!

Bid Now!
View Photos & Share the #SOBEWFF Love!
View Photos & Share the #SOBEWFF Love!

That's a wrap on SOBEWFF® 2019, but the fun isn't over just yet! Click on the button below to view all of your most delectable sips, bites and moments from the Festival!

 

Don't forget to share your favorite moments, pictures and videos with us for a chance to be reposted on our social media accounts and become part of the #SOBEWFF community!

View Photos
Thank You for Helping Us to EAT. DRINK. EDUCATE. at SOBEWFF® for the 18th Year!
Thank You for Helping Us to EAT. DRINK. EDUCATE. at SOBEWFF® for the 18th Year!

Thank you for helping to make another year of #SOBEWFF a success! We appreciate your support and love for our Festival for the past 18 years!

 

Hosted by Southern Glazer’s Wine & Spirits and Florida International University (FIU), the Festival benefits FIU’s Chaplin School of Hospitality & Tourism Management and the Southern Wine & Spirits Beverage Management Center. Each year, more than 1,200 students and volunteers gain invaluable real-world experience with the Festival – which serves as an interactive educational platform for the future leaders of the hospitality industry. To date, the Festival has raised more than $28 million for the School.

EAT. DRINK. EDUCATE.
NYCWFF
Benefiting The Chaplin School of
Hospitality & Tourism Management at FIU
Eat.

Heineken Light® People's Choice Award: PINCHO (Miami, FL)

Drink.

Art of Tiki People's Choice and Cocktail Throwdown Overall Winner: Ben Potts, Beaker & Gray (Miami, FL)

Educate.

Stay tuned for more information on Publix Aprons Cooking Classes hosted by participating #SOBEWFF chefs!

TITLE
Food Network Cooking Channel
HOSTED BY & BENEFITING
SG FIU
OFFICIAL AIRLINE
American Airlines
HOST HOTEL
PREMIER
The New York Times The New York Times
PREFERRED CARD
mastercard
Copyright @ 2018-2019. All Rights Reserved. Food Network & Cooking Channel South Beach Wine & Food Festival

Unsubscribe  |  Forward to a Friend