Juicy Tidbits: December 23, 2019
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EAT. DRINK. EDUCATE. and Be Merry!

EAT. DRINK. EDUCATE. and Be Merry!

EAT. DRINK. EDUCATE. and be merry this holiday season with #SOBEWFF! We've got some of the best holiday gifts that deal hunters and happy hour enthusiasts alike will crave!

For the Deal Hunters:

For the Happy Hour Enthusiasts:

Buy Now!
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Burgers and Brews. The Life We Choose.

Burgers and Brews. The Life We Choose.

Join Red Robin Gourmet Burgers and Brews – in our eighth consecutive year as national restaurant sponsor – at the Heineken Burger Bash presented by Schweid & Sons® where we'll be serving the winning burger from our Golden Robin contest, exclusively for students at Florida International University (FIU). At Red Robin, we believe every meal is an opportunity to connect with friends and family.

Visit Red Robin, where we’re creating memorable moments around burgers and brews every day!

Burgers and Brews Await!
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Clay Conley Unveils Chateau Miami at Best of the Best!

Clay Conley Unveils Chateau Miami at Best of the Best!

To celebrate his return to the Miami dining scene, beloved Palm Beach restaurateur Clay Conley is providing a first taste of his newest venture, Chateau Miami, at this year's Fontainebleau Miami Beach presents Wine Spectator's Best of the Best presented by Capital One®. Opening in the heart of Brickell, Conley's signature open-fire cooking and progressive global cuisine will be housed within the iconic Chateau Petit Douy - designed to transport guests with beautifully manicured gardens, vintage chandeliers, and verdigris conservatory.

Learn More
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Fa-la-la-la-ntastic Dining at #SOBEWFF!

Fa-la-la-la-ntastic Dining at #SOBEWFF!

From our favorite, local - and highly talented - chefs, to Michelin-starred and James Beard Award-winning chefs from around the world, no two intimate dining experiences are alike. Have a jingle ball at some of our favorite collaborations this Festival season:

  • We're bringing flavors from Jonathan Waxman's iconic West Village restaurant, Barbuto, to the Magic City, as he joins Cecconi's Chef Sergio Sigala for an evening celebrating the flavors of la cucina italiana around the world at this Dinner part of the American Airlines Dinner Series (Thursday, Feb 20).
  • Art and design are the stars of the night at this Reception hosted by Martha Stewart, Michael White and Antonio Bachour. Nosh on light bites and sip on sumptuous wines, as you explore the artistic elegance of The Wolfsonian with the queen of entertaining herself (Friday, Feb 21).
  • Dine alongside the culinary powerhouse behind the 2019 Best Restaurant in the World - the thrice Michelin-starred Mirazur. Join us for a night of unlimited decadence at Dinner hosted by Mauro Colagreco (Friday, Feb 21).
  • Influenced by flavors from Chile to Thailand, from Puerto Rico to New York, three culinary maestros, Cedric Vongerichten, Antonio Bachour and Herbert Schulz, are teaming up to host this Dinner part of the American Airlines Dinner Series. These extraordinary gentlemen will create a menu showcasing a blend of worldly cuisines with an East Coast twist (Saturday, Feb 22)!
Ready to Indulge?
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Group Hospitality
Sip, Savor & Support
Benefiting the Chaplin School of Hospitality & Tourism Management at FIU
Sip 12/23

Bodega Numanthia: Diamonds of Toro
Wine Spectator
Wine Seminar

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Gospel

Zak The Baker’s
Gospel & Falafel

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EDE Stamp 12/23

Since its inception, the Festival has raised more than $30 million to support the education of the future leaders of the hospitality industry.

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Meet the Talent
Check out who's joining us at SOBEWFF® 2020!
Adrienne Grenier
Adrienne Grenier
3030 Ocean
Alex Guarnaschelli
Alex Guarnaschelli
Butter
Richard Hales
Richard Hales
Bird & Bone
Ben Heaton
Ben Heaton
Byblos
Alex Hong
Alex Hong
Sorrel Restaurant
Cindy Hutson
Cindy Hutson
Ortanique on the Mile
Matthew Hyland
Matthew Hyland
Pizza Loves Emily
Jose Icardi
Jose Icardi
Diez y Seis
Meet the 2020 Talent
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Capital One
Hosted bY & Benefiting
SGWS FIU
HOST HOTEL
LOEWS HOTELS
PREMIER
The New York Times
OFFICIAL AIRLINE
American Airlines
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