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Marqués de Murrieta: A Tireless Search for Perfection Wine Spectator Wine Seminar

Saturday, February 24
2:00 PM - 3:00 PM

Eden Roc Miami Beach
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Things to Know

What's Included

All food and drink is included at this event.

Dress Code: Smart Casual

A polished yet relaxed look. Opt for slacks, button-down tops and dresses. Low heels or dressy flats optional.




21 years of age and older


The origin of Marqués de Murrieta winery is also the origin of Rioja. Don Luciano Murrieta, applying techniques learned in Bordeaux, made the first Rioja wine in 1852, with the intention of crafting the finest possible wines with great ageing potential. Today, Vicente Dalmau, Cebrián-Sagarriga, 11th Count of Creixell, has actualized the historic winery and its 740-acre vineyard in the heart of Rioja Alta. From 2018, the wines are produced in one of the world’s most modern wineries helping the acclaimed winemaker Maria Vargas, to pursue her quest for excellence.

In this masterclass, Arthur de Lencquesaing, International Director of Marqués de Murrieta, will introduce the tasting with the Albariño Pazo Barrantes from the historical Galician estate, which has been in the hands of the Cebrián-Sagarriga family since 1511, and continue with the Riojan estate, with the signature wine Marqués de Murrieta, then moving to the special selection Gran Reserva and pursuing with the three single vineyards, the white Capellanía, the iconic Castillo Ygay and finally, the "Super Riojan" Dalmau.

Featured Wines:

Pazo Barrantes Gran Vino Albariño 2020
Capellanía 2018
Marqués de Murrieta Rioja Reserva 2018
Marqués de Murrieta Rioja Gran Reserva 2015
Marqués de Murrieta Rioja Gran Reserva Especial Castillo Ygay 2011
Dalmau 2019

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Additional Event Information

100% of net proceeds from the Festival benefit students of the Chaplin School of Hospitality & Tourism Management at Florida International University who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.

All guests must adhere to the Festival bag policy.

To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or [email protected] at least two weeks in advance of the event or at the earliest possible opportunity.

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