Dinner hosted by Vinny Dotolo, Jon Shook, Evan Funke and Thanawat Batespart of The NYT Cooking Dinner Series


When

Saturday, February 22
7:00 pm - 10:00 PM

Important Info

Indoor Seated Smart Casual Wines 21 years of age and older

Description

Vinny Dotolo and Jon Shook, the iconic Los Angeles, CA duo behind Animal, Son of a Gun, and Jon & Vinny’s are making their mark on South Beach with a dinner as eccentric and electrifying as the duo themselves. Credited with launching and perpetuating LA’s restaurant renaissance, the James Beard Award-winning duo, who once worked with celebrated Chef Michelle Bernstein, defy categorization - their cooking style encompasses traditional European styles, vibrant Latin flavors and pan-Asian influences. Dotolo and Shook will be joined by pasta hero, Chef Evan Funke, a James Beard Award-nominee and the mind behind the James Beard Award finalist for Best New Restaurant of the Year, Felix Trattoria in Los Angeles, CA. Together with Habitat Executive Chef Thanawat Bates, this highly talented quartet will blow Festival guests’ minds with exquisite flavor profiles and unprecedented culinary combinations - paired with wines from the Southern Glazer’s Wine & Spirits portfolio - in the cool upscale ambience of Habitat at the 1 Hotel South Beach.

Guests will be assigned seating prior to this event. We can only guarantee guests who purchased tickets together will be seated together. If you would like to be seated with another guest(s), please send your request via email to tickets@sobewff.org.




Sponsors


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