FoodieCon® hosted by W South Beach
11:30 AM - 6:00 PM
W South Beach
Things to Know
All food and drink is included at this event.
Dress Code: Casual Chic
Relaxed and stylish attire with comfortable fabrics like cotton, linen or denim.
18 years of age and older
What happens when you combine social media’s most notable food-loving personalities and a unique “offline” food experience? You get FoodieCon®! Taking place at the W South Beach, FoodieCon® returns to feature the most influential digital content creators in the food and beverage community. Enjoy a full day of programming including social media-worthy cooking demos, interactive panels with digital thought leaders, immersive activations and photo opportunities, and book signings with digital trailblazers. Get ready to embark on a gastronomic adventure like no other. At FoodieCon®, we're not just about showcasing digital food content creators; we're also about celebrating the art of indulgence. Whether you're a dedicated foodie or just someone looking to experience new flavors, you won't be disappointed. Our selection of food and drink will be as star-studded as our lineup of digital influencers. There will also be a Q&As, meet & greets, and book signings with your favorite digital stars. FoodieCon® is the definitive insider’s mecca for food culture, content creation, and engagement.
Please note, you must be 18 years of age or older and have a valid ID to attend this event.
Molly Baz Inc.
Brian Cant Stop Eating
Nadia Caterina Munno
The Pasta Queen
The Spicy Mango Foodies, LLC.
Man Can Cook NZ
The Defined Dish
The Joe Must Go On
Additional Event Information
100% of net proceeds from the Festival benefit students of the Chaplin School of Hospitality & Tourism Management at Florida International University who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.
To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or [email protected] at least two weeks in advance of the event or at the earliest possible opportunity.