WhenFriday, May 21
8:00 PM - 11:00 PM
The Festival is celebrating America’s culinary fascination with fried chicken once again! We've carefully curated more than a dozen chefs, led by Chef Tyler Florence, to serve up their best birds - paired with refreshing bubbly - poolside at the W South Beach. Florence, a fan-favorite Food Network personality known for the hit series The Great Food Truck Race and cookbook author, is the force behind successful San Francisco, CA restaurant Wayfare Tavern and their award-winning fried chicken! This fan-favorite walk-around tasting will once again feature a star-studded group of chefs showcasing both classic recipes and unique twists on mouth-watering combinations of crispy, juicy goodness. Brut, rosé and more - guests can sip their way through France in effervescent delight as they indulge in bubby from six different champagne houses. Juicy fried chicken, sharpened side dishes, and precisely paired champagnes will fulfill this night of sizzle poolside at the W South Beach!
EAT. DRINK. EDUCATE.
All proceeds from the Festival benefit the students of the Florida International University Chaplin School of Hospitality & Tourism Management who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.
COVID-19 Health & Safety Measures
Honoring our commitment to ensuring the health and safety of our staff, talent, attendees, sponsors, participants, and community, SOBEWFF® has consulted with the FIU Healthcare Committee on COVID-19 Health & Safety Protocols that follow guidance from the Centers for Disease Control and Prevention (CDC), State of Florida Department of Health, Miami-Dade County, and the City of Miami Beach. Attendees will be required to provide proof and/or attestation to a negative PCR COVID-19 test dated no more than 72 hours prior to the event(s) you will be attending, or alternatively to provide proof of completed COVID-19 vaccination via the SymCheck™ app and present a cleared assessment, contactless ticketing system, and thermal imaging systems for temperature checks taken at all events. Apart from the Wine Spectator Wine Seminar series, all events will take place outdoors with new additional measures on capacity restrictions, cleaning and sanitization, physical distancing, and mask requirements. Click HERE to read the complete SOBEWFF® COVID-19 Health & Safety Protocols.
By attending a 2021 SOBEWFF® Event:
- You acknowledge that you (and all ticketed attendees) will comply with all SOBEWFF® Health & Safety Protocols, before and during the event, including but not limited to face mask requirements.
- You acknowledge that you (and all ticketed attendees) will complete a required SymCheck™ Screening & Health questionnaire no more than 24 hours prior to arriving at a SOBEWFF® event.
- You acknowledge that you (and all ticketed attendees) will be required to provide proof and/or attestation to a negative PCR COVID-19 test dated no more than 72 hours prior to the event(s) you will be attending, or alternatively to provide proof of completed COVID-19 vaccination.
- You (and all ticketed attendees) understand that by attending SOBEWFF® and therefore being subject to these COVID-19 Protocols, SOBEWFF® reserves the right to refuse entry or remove an individual from an event if any such protocols are breached.