7:00 PM - 10:00 PM
- Smart Casual
- 21 years of age and older
Terms & Conditions
All events, prices, personalities, performances, venues, dates and times subject to change without notice. No refunds or exchanges. No one under 21 will be admitted, unless otherwise noted. Tickets to the festival are not tax deductible. The Festival urges all adults to consume alcoholic products responsibly.
Bobby Flay, beloved Food Network personality, author and chef/owner of the Mediterranean-inspired Gato in New York City, takes on Roman cuisine at this exclusive Festival dinner! Flay, a 2018 SOBEWFF® Tribute Dinner Honoree, fell in love with the traditional flavors of the eternal city last summer under the expert guidance of a fellow American in Rome, Katie Parla. Parla, a cookbook author and author of the eponymous, Saveur award–winning food and travel site KatieParla.com, introduced Flay to the culinary wonders of the Italian capital and will be on-hand to provide her Roman stamp of approval to this unforgettable dining experience. Flay will be joined by Sarah Cicolini, chef/owner of Santo Palato in Rome - one of Parla's favorites - and Cecconi’s Executive Chef Sergio Sigala to treat diners to their very own Roman holiday. Nestled in the courtyard of Soho Beach House, indulge in the bold and classic flavors of Roman cuisine - expertly paired with a robust selection of wines from the Southern Glazer’s Wine & Spirits portfolio - as Flay, Cicolini and Sigala craft a one-of-a-kind dinner that will tantalize the palate and pay homage to the glory of Rome.
Guests will be assigned seating prior to this event. We can only guarantee guests who purchased tickets together will be seated together. If you would like to be seated with another guest(s), please send your request via email to firstname.lastname@example.org.