Jon and Vinny's Sunday Parm Night hosted by Jon Shook and Vinny Dotolo

Jon and Vinny's Sunday Parm Night hosted by Jon Shook and Vinny Dotolo

Ticket price listed is inclusive of all taxes and fees.


Ticket price listed is inclusive of all food and drink.

WHEN?
Sunday, February 22
4:00 PM - 7:00 PM

WHERE?
Jon & Vinny's at Rubell Museum
Get Directions

Favorite Event

General
Admission

$139 ADULT
$49 UNDER 21
Ticket price listed above is inclusive of all taxes and fees.
|

Things to Know

What's Included

All food and drink is included at this event.

Dress Code: Smart Casual

A polished yet relaxed look. Opt for slacks, button-down tops, and dresses. Low heels or dressy flats optional.

Seated

Outdoors

Wines


Description

Indulge in classic Italian comfort at Jon & Vinny’s Sunday Parm Night at the Rubell Museum. You can savor perfectly breaded, saucy, and cheesy chicken and eggplant parm sandwiches, paired with fresh sides, housemade drinks, and an assortment of Italian-inspired bites. The vibrant, contemporary art of the Rubell Museum surrounds you, creating a lively, stylish atmosphere that perfectly complements the delicious food. Whether you’re a foodie seeking the ultimate comfort meal or looking for a relaxed Sunday outing with friends, this is a flavorful way to celebrate good eats, great vibes, and the spirit of SOBEWFF®.

Favorite Event

General
Admission

$139 ADULT
$49 UNDER 21
Ticket price listed above is inclusive of all taxes and fees.
|
Crewfare hotels
Additional Event Information

Guests will be assigned seating prior to this event. We can only guarantee that tickets purchased within the same transaction will be seated together. If you would like to be seated with another guest(s) who purchased ticket(s) separately, please send your request via email to [email protected]. The Festival cannot guarantee the accommodation of specific dietary requirements (including preferences and allergies) at this event. Please contact us at [email protected] no later than two (2) weeks prior to this event to inquire if the venue and chefs can assist with your request.

100% of net proceeds from the Festival benefit students of the Chaplin School of Hospitality & Tourism Management at Florida International University who assist Festival organizers in all aspects, including Festival planning, logistics and overall execution.

All guests must adhere to the Festival bag policy.

To request materials in accessible format, register a service animal and or secure an accommodation, please contact FIU’s Office of Civil Rights Compliance and Accessibility (OCRCA) at 305.348.2785 or [email protected] at least two weeks in advance of the event or at the earliest possible opportunity.

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