Click here for ADA Accessibility Information

Karen Muirhead

Honeybee Doughnuts

As a young girl, I grew up helping my European grandmother make homemade pasta, bread, pies, and desserts. These hours in the kitchen have lasted as some of my favorite memories and have stayed with me and my own family today. After working for many years as a corporate executive, I found that baking was something that took me back to that special time.

I began creating new recipes and sharing them with friends and family as well at special events. Working in the kitchen has become a great way for me to express my creativity. It brings me much joy and happiness. Now I am looking to share these with the community I grew up in and love!

More about Karen Muirhead

What is your ultimate comfort food?Having an Italian background I will always go back to saying homemade pasta! Boil for 3 minutes, add fresh pesto and Parmigiano Reggiano!If you weren't a chef, what would you be?Can't think of anything else I love more! Food critic lol? Most definitely a judge on Chopped.What three things are always in your pantry?Extra Virgen Olive Oil Organic eggs Good cheese / Parmigiano Reggiano and sharp cheddarIf you could cook with anyone in the world, who would it be?Bobby Flay!!