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Eli Jackson

STK South Beach

Born and raised in Tampa, Florida, Eli Jackson is a young, driven and passionate chef with notable experience. Jackson started his culinary journey at age 16 and eventually moved to Miami, FL where he attended Johnson and Wales University. Upon graduation, Chef Jackson’s career began to flourish, ultimately leading him to The ONE Group, where he joined as Chef de Cuisine. 

Recently appointed in 2016, Chef Jackson holds the title of Executive Chef at STK Miami Beach.  

More about Eli Jackson

What is your ultimate comfort food?Carnita tacos from Taqueria Los Chilangos in Little Havana.If you weren't a chef, what would you be?A professional golfer, on the PGA tour. I've always like to golf and if I wasn't a chef I would have time to put the work in to go pro.What three things are always in your pantry?Kosher salt, red chili flakes, brown sugarIf you could cook with anyone in the world, who would it be?Chef Michael Symon, I like his cooking style.