Eli JacksonSTK South Beach
Born and raised in Tampa, Florida, Eli Jackson is a young, driven and passionate chef with notable experience. Jackson started his culinary journey at age 16 and eventually moved to Miami, FL where he attended Johnson and Wales University. Upon graduation, Chef Jackson’s career began to flourish, ultimately leading him to The ONE Group, where he joined as Chef de Cuisine.
Recently appointed in 2016, Chef Jackson holds the title of Executive Chef at STK Miami Beach.