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Christi Fraga & her husband Gabriel opened their first ice cream store in Doral Florida in March of 2015. Today they have three stores in Florida. Their love of ice cream and molecular gastronomy started while they were traveling the world. Christi always loved the kitchen and experimenting with new flavors and ingredients. Although Gabriel is more a simple Dulce De Leche flavor kinda man, he always enjoyed supporting his wife’s passion for cooking! Together they developed a brand and ice cream shop that all ages could enjoy. Brain Freeze captures the fun in Science we can all relate to, it also set the perfect place to allow each individual to run wild with their crazy flavor combos or just enjoy their favorite classic flavor. At Brain Freeze everything is made fresh always keeping quality ingredients in mind! If you’ve been to any of their shops of as they call them “LABS” you know why visitors wait over 45mins in line to get a taste of their deliciously creamy flavors. Christi and Gabriel, love watching peoples reaction when they get to try their ice cream for the first time. “It makes all the hard work, sweat and tears worth it.” Says Christi. Plans to open more Brain Freeze Ice Cream Labs, are currently in the works with over 6 locations already identified. “We are so grateful for all the love and support the communities we have opened in have showed for our ice cream shop, and our team we look forward to spreading more fun and unique sweetness in the world, for years to come!” — The Fraga’s

More about Christine Fraga

What is your ultimate comfort food? A juicy Cheeseburger with a fried egg! If you weren't a chef, what would you be? An Accountant What three things are always in your pantry? Mojo, Wine & Chocolate If you could cook with anyone in the world, who would it be? Hard tie between Bobby Flay & Rachael Ray